This is my favorite dessert to date. It's a deceptively delicious chocolate mousse using silken tofu. Dieter's Dream Chocolate Mousse 1 package almond flavoured silken tofu (You can also use plain and add almond extract) 3 ounces melted bittersweet chocolate like Lindt 80% In a blender, whiz up the tofu until it is smooth. Now slowly blend in the chocolate. Taste test, if it needs some sugar, feel free to use some splenda. If you need more chocolate melt some more. Scrap mixture into a dish and chill for a few hours. Dig in and be prepared to share!

This sounds excellent !! I am going to give it a whirl. Thanks !