Originally Posted by 15794

That is a good one...
ok...let me see if I can add to that...
I'm dreaming of a light christmas...
with less of me around to show...
where temptations may glisten,
but I'm not gonna listen
to voices that want to eat mo.
Oh...

Lovin it

I'm dreaming of a buddyslim Christmas,
Where all my buddies help keep me thin,
Though I dont always listen,
And so my fat rolls glisten,
My buddies tell me dont give up or in...
Oh....

Ok I see I gotta work on this while I am off! How are you all?

HAVE A HAPPY RED, WHITE, AND BLUE CHRISTMAS IN JULY!!!!!!!!!!!!

I'm dreaming of a new body...
on this day of liberty.
Where I tuck my shirts in
can cross my legs too
Want to do it just for me---eeee!

Have a great weekend you all! I will be hard when I can, mom needs me right now. hugs

LOW FAT EGGNOG

Since only one egg yolk is used here, the eggnog might look a little pale. You could always add a few drops of yellow coloring to the mixture for the full effect. Finally, if you don't want to add alcohol, try a little rum extract instead.


Ingredients:
3/4 cup SPLENDA
1/4 tsp cinnamon
1/4 tsp freshly grated nutmeg
1 egg
4 egg whites
1 1/2 cups fat free milk
1 1/2 cups fat free half-and-half
1 1/2 tsp vanilla extract
1/4 cup rum or brandy (optional)
freshly grated nutmeg to garnish


Preparation:

Combine sugar, cinnamon and nutmeg in a large bowl. Add egg and egg whites, and beat with a mixer for 3-4 minutes.
Gently heat fat free milk in a large saucepan. Gradually stir egg mixture into the hot milk. Heat, stirring constantly, until mixture is slightly thickened. Stir in vanilla extract and remove from heat.

Let the milk and egg mixture cool a little before blending with fat-free half-and-half milk. Cover and chill in the refrigerator. Before serving, add rum or brandy if desired and sprinkle with freshly grated nutmeg on top.

Serves 4

Originally Posted by 12113

LOW FAT EGGNOG

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yummmmmy and christmasy too!
Thanks!

glitter-graphics.com

REMEMBER SANTA IS WATCHING!!!!!!!!!!

LOW FAT GINGERBREAD MEN




Cook Time: 10 minutes

Ingredients:

1/4 cup butter, softened
3/4 cup firmly packed brown sugar
1/2 cup unsweetened applesauce
1 egg
1/3 cup dark molasses
3 cups all-purpose flour
1 tsp baking soda
2 tsp ground ginger
1 tsp ground cinnamon
1/2 tsp allspice
1/4 tsp ground cloves
Preparation:
In a large mixing bowl, beat butter, sugar and applesauce until smooth. Add egg and molasses and mix well. In another large bowl, combine flour, baking soda and spices. Add to sugar and molasses mixture, stirring well. Divide dough in two; cover with plastic wrap and chill for 2 hours.
Preheat oven to 350 degrees. Roll out dough to 1/4 or 1/8-inch thickness. Cut gingerbread men with a cookie cutter. Add candies or raisins to decorate. Place 1-2 inches apart on a parchment-lined baking sheet. Bake 10-12 minutes. Add frosting or more decorations when cool. Makes 30 cookies.

"This was a great low fat recipe. I made great buttercream frosting and put dark chocolate m&m's on mine. Great to make with kids. I made my dough the night before and it was so much easier to work with. My whole family loved them, especially after I added more cinnamon on top after they were down baking! Good Luck"







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This Rocking Santa is here to help you dance those pounds away!

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Merry Chritmas