Re: Recipe Challenge - Recipes & Reviews
WW Cabbage Beef Soup:
1 lb. lean ground beef browned & drained, 1/4 tsp. each of garlic powder & black pepper, 1-16 oz. can kidney beans undrained, 1-28 oz. can chopped or diced tomatoes with liquid, 4 beef bouillon cubes, 1 sm. chopped onion, 1/2 tsp. garlic salt, 2 stalks of chopped celery, 1/2 head of chopped cabbage, 1-28 oz. can of water, 2 cans of italian tomatoes.
Put all ingredients in large pot, bring to boil, reduce heat & simmer 1 hour, covered with lid. This is very good soup & filling. Enjoy.
Source: Weight Watchers Meeting from leader.
Serving size: 1 1/2 cups = 2 points.
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